Smoked back bacon in a toasted 5" brioche bun with ketchup or brown sauce
Bacon (pork, water, salt, triphosphates, sodium nitrite, potassium nitrate, sodium ascorbate, dextrose), butter (milk), buns (water, wheat flour, calcium carbonate, iron, niacin, thiamin, soya flour, sugar, unsalted butter, yeast, egg, salt)